Muzen

by keiko
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Try both versions of these addictive little cakes, the almond muzen and muzen leafs.

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Strawberry Dome

by keiko
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This fancy little cake combines the flavors of strawberry and pistachio with a hint of rhubarb.

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Japanese Madeleines

by keiko
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They are soft and fluffy but they still have the rich buttery flavor of madeleines…

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Religieuse

by keiko
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Do you prefer creamy caramel or fruity mango? You find both in my versions of this classic French pastry.

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Bon Bon Chocolat 2

by keiko
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Enjoy the melting chocolate in your mouth and the fruity raspberry flavors. Or try the earl grey tea version instead…

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Gateau Chocolat Orange

by keiko
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A moist chocolate cake with silky smooth ganache. Rich chocolate and orange flavors.

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Coffee Walnut Dacquoise

by keiko
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A light walnut dacquoise with delicious coffee cream filling. Simple but effective and yummy…

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Savory Cakes

by keiko
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Want to bring something special to a party? The savory cakes go well with a glas of red wine or as a side dish for dinner, too.

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Caramel Chocolate Yule Log

by keiko
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This yule log combines the flavors of caramel, chocolate, pears, and a hint of anise. It not looks elegant, it also tastes yummy.

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Cookies 2012

by keiko
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It’s about time for more cookies. Enjoy the white chocolate cranberry cookies, the batons with nougat filling, and the spicy Spekulatius…

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