keikos-cake.com

Mango Mousse Cake

keiko — Fri, 17 Feb 2012 07:54:39 +0000

With layers of mango jelly, cream and mousse, a crunchy chocolate bottom and nuts biscuit, a center of soft chocolate mousse… this cake is an experience to enjoy.

Quark Balls

keiko — Tue, 07 Feb 2012 08:02:45 +0000

These delicate quark balls are crispy on the outside… airy, soft and moist inside. An addictive little treat.

Bon Bon Chocolate

keiko — Fri, 27 Jan 2012 07:48:45 +0000

A chocolate lover’s dream. Made with tempered couverture and delicate ganache. These chocolates melt in the mouth…

Salted Caramel Cake

keiko — Tue, 17 Jan 2012 07:53:57 +0000

An elegant cake with five layers of walnuts biscuit and caramel buttercream decorated with caramel tuiles and candied walnuts.

Brioche

keiko — Sat, 07 Jan 2012 08:12:53 +0000

This delicious French bread comes in two shapes: brioche à tête and the large brioche mousseline that is baked in a can…

Cranberry Scones

keiko — Tue, 27 Dec 2011 08:55:55 +0000

These little treats only take 30 minutes to make from start to finish. And the warm scones taste great… pure or with clotted cream and jam.

Earl Grey Dome

keiko — Sat, 17 Dec 2011 08:24:00 +0000

Earl grey mousse with a center of orange zabaione on earl grey biscuit. Covered with caramel glaze and orange confit decoration.

Coconut Tuiles

keiko — Fri, 09 Dec 2011 13:06:51 +0000

One more little cookie for the December season… the crunchy Coconut Tuile.

Cookies 2011

keiko — Wed, 07 Dec 2011 08:49:51 +0000

Try one or all of these delicious cookies: Viennese sable, lemon sable, chocolate bars with nougat filling.

Stollen

keiko — Sun, 27 Nov 2011 08:07:34 +0000

The Stollen is a traditional December cake. The dough is prepared in two separate steps (before and after fermentation) to get this wonderful mellow texture.